Amount of 16:0 hexadecanoic, palmitic fatty acid in Beans, baked, canned, with pork and sweet sauce

Legumes and Legume Products

In 100 g (Grams) of Beans, baked, canned, with pork and sweet sauce there is 0.16 g of 16:0 hexadecanoic, palmitic fatty acid. Change amount

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16:0 hexadecanoic, palmitic fatty acid

16:0 hexadecanoic, palmitic fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:0 hexadecanoic, palmitic fatty acid other than Beans, baked, canned, with pork and sweet sauce.

Oil, palm 43.5 g 43.5%
Shortening frying (heavy duty), palm (hydrogenated) 40.6 g 40.6%
Shortening, confectionery, fractionated palm 36 g 36%
Fish oil, menhaden, fully hydrogenated 35.221 g 35.22%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 29.45 g 29.45%
Pork, fresh, variety meats and by-products, leaf fat, raw 26.77 g 26.77%
Butter oil, anhydrous 26.166 g 26.17%
Oil, cocoa butter 25.4 g 25.4%
Fat, beef tallow 24.9 g 24.9%
Shortening frying (heavy duty), beef tallow and cottonseed 24.5 g 24.5%
Lard 23.8 g 23.8%
Animal fat, bacon grease 23.681 g 23.68%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed 23.392 g 23.39%
Shortening, household, lard and vegetable oil 23 g 23%
Oil, industrial, cottonseed, fully hydrogenated 22.965 g 22.96%
Oil, cottonseed, salad or cooking 22.7 g 22.7%
Beef, variety meats and by-products, suet, raw 22.57 g 22.57%
Nuts, pilinuts, dried 22.035 g 22.04%
Butter, without salt 21.697 g 21.70%
Butter, salted 21.697 g 21.70%

Beans, baked, canned, with pork and sweet sauce

Beans, baked, canned, with pork and sweet sauce is a type of Legumes and Legume Products. The most significant nutrients in Beans, baked, canned, with pork and sweet sauce are listed below.

Water 71.48 g 71.48%
Energy (calorie) 105 kcal
Energy (joule) 441 kJ
Protein 4.52 g 4.52%
Total lipid (fat) 0.89 g 0.89%
Ash 1.53 g 1.53%
Carbohydrate, by difference 21.57 g 21.57%
Fiber, total dietary 4.4 g 4.4%
Sugars, total 8.23 g 8.23%
Sucrose 5.79 g 5.79%
Glucose (dextrose) 1.13 g 1.13%
Fructose 1.31 g 1.31%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 8.1 g 8.1%
Calcium, Ca 39 mg 0.04%
Iron, Fe 1.4 mg
Magnesium, Mg 30 mg 0.03%
Phosphorus, P 88 mg 0.09%

Nutrients in Beans, baked, canned, with pork and sweet sauce